By, Pam Teel The Lee Turkey Farm is rich in history. The farmhouse dates back to 1802 and all the original barns are still standing today. The Lee family has farmed the land for six generations, since 1868. Located in East Windsor, its just 2.5 miles south west of Hightstown. Nestled on 54 acres in … Continued
By Gabriella Mancuso Downsizing your home is a common activity done by people who are leaving or moving out of their current house. Many times, the “downsizing” process is done prior to the “resetting the furniture to make your house look more appealing to buyers” process. Downsizing is the elimination of old junk and unnecessary … Continued
By, Megan Romanczuk Volunteers at Susan G. Komen Central and South Jersey (Komen CSNJ) play a vital role in our community, dedicating countless of hours and commitment to raise funds and aware- ness for breast cancer. Without the efforts of their passionate hearts, we would not be able to accomplish all we do. Today, we … Continued
By, Nicole Iuzzolino Camembert, mascarpone, provolone, pepper jack and all the other chees- es you can think of have two things in common. They are extremely deli- cious and could be dangerous to your health. Healthline.com states that, ̈…you’re getting about 100 calories per ounce and about 6 to 9 grams of fat… ̈. It … Continued
A taste of Brooklyn and a Taste of Italy Right here in Jackson! By, Pam Teel Bella Italia Pork Store and Catering of Jackson is a premiere family owned food market bringing a little bit of Italy and a little bit of Brooklyn to Jackson N.J. and the surrounding communities. Walking through the doors of … Continued
Recipe makes about 20 small pancakes. Ingredients: 3/4 cup plus 1 tbsp spelt flour 6 tbsp rolled oats (30g) 1/2 tsp salt 2 tsp baking powder 1 tsp cinnamon 4 stevia packs or 3 tbsp pure maple syrup 1 cup plus 2 tbsp milk of choice (minus 3 tbsp if using pure maple syrup) 2 … Continued
Your friends and family will be raving about this! Ingredients: • nonstick cooking spray • 1 large head cauliflower • 6 large eggs separated • 1 1⁄2 cups (145 g) almond flour • 1⁄4 cup (25 g) grated parmesan cheese, optional • 5 cloves garlic minced • 1 tablespoon baking powder • 5 tablespoons butter … Continued
Terhune Orchards and the Mount family were awarded the first annual Farm-to-School Farmer Recognition Award by the New Jersey Secretary of Agriculture, Doug Fisher, Senator Turner of the New Jersey State Senate and Senator Bateman praised the Mounts. The Farm to School Farmer Recognition Award acknowledges Terhune Orchards’ outstanding contributions to educating children about the … Continued
Ten-year- old Kyra Ahuja is in fifth grade at the Millstone Elementary School. She loves school and loves seeing her friends in school. Her friends always make her laugh. Her favorite subject is math because her teacher, Mr. Miller, is a lot of fun. She also likes reading. Kyra keeps up her grades and always … Continued
By Bryan Kudera Anyone who’s ever been to a toddler’s first birthday can relate to a few common themes… a clown or superhero, crying babies (especially if Mom and Dad picked the clown), a Smash Cake, and someone offering up a college fund. This gift from Grandma or your Brother-In-Law that works at the bank … Continued